As it became known, the head of the research group at the University of Iowa Dr. Wei Bao issued a statement in which he said that his team of scientists managed to identify the relationship between risk factors of cardiovascular diseases arising from the failure of regular Breakfast, transfers “Russian conversation” with a link to the scientific journal JACC.

According to the scientist, people who over a long period of time deliberately refuse morning meal, the risk of death from cardiovascular disease increases by 87% compared to those who eat Breakfast in the morning.

“There are several risk factors of cardiovascular diseases. For example, diabetes, hypertension and lipid disorders. Our results confirm that the rejection of Breakfast is directly linked to these risk factors,” – said Wei Bao.

You should pay attention to the fact that in their study, the doctors involved interviews with more than 6.5 million Americans aged 40 to 75 years.

Scientists also noted that during the interviews they focused on what food was used studied as the main question in this study was the presence or absence of morning reception food.

Earlier, the “Russian conversation” told readers about the Australian scientists who based on years of research, completely denied the version of diet Breakfast is useful for weight loss.